About this product

A hybrid cultivar created by crossing Lemonchello #10 x Lemon Pound Cake #75. Pink Rozay bursts with complex floral, fruity, nutty, earthy flavours. Pink Rozay is a hybrid cultivar that was created by crossing Lemonchello #10 x Lemon Pound Cake #75. Pink Rozay bursts with complex flavours, where floral, fruity, nutty,and earthy undertones can be picked up from each batch. Pink Rozay flowers are frosted with muted shades of green and orange.