Elise McDonough
Elise McDonough is a cannabis edibles expert and author of the Bong Appétit cookbook and The Official High Times Cannabis Cookbook, and Leafly's Product Specialist for Northern California. A veteran of the cannabis industry since 2002, McDonough has sampled over 500 edibles as a judge for the Cannabis Cup.
Elise McDonough is a cannabis edibles expert and author of the Bong Appétit cookbook and The Official High Times Cannabis Cookbook, and Leafly's Product Specialist for Northern California. A veteran of the cannabis industry since 2002, McDonough has sampled over 500 edibles as a judge for the Cannabis Cup.
Articles contributed to Leafly
How This Expert Pairs Cannabis with Wine and Cuisine
Pinot Gris and Master OG. Syrah and Golden Lemons. Candyland with Rose. Jamie Evans inspires your inner ‘Herb Somm’.
Elise McDonough - December 24, 2018Where to Buy More Emerald Cup-Winning Cannabis, Edibles, and Extracts
Om Edibles, Do Si Dos, and Double OG Chem #15 for the win! Reserve your cut right now.
Elise McDonough - December 19, 2018Shopping List: Emerald Cup 2018 Picks for Beginners + Beyond
Here's the best products for all skill levels, selected from 250 vendor booths in five marketplaces.
Elise McDonough - December 13, 2018Where to Find the Best Humboldt County Cannabis Strains & Products
Support farmers who pioneered the modern cannabis industry by buying cannabis flower, extract, and edibles from Humboldt farms.
Elise McDonough - December 7, 2018Balance Your High With These California 1:1 CBD & THC Edibles
These balanced edibles with a 1:1 ratio of CBD to THC can offer you a great high without the racing thoughts or jittery impulses.
Elise McDonough - November 20, 2018Best Cannabis Candy of California—But Don’t Call It ‘Candy’
Taste the leading cannabis treats, drops, chews, gummies, or lozenges of the Golden State.
Elise McDonough - November 1, 2018San Jose Cannabis Tourism City Guide 2019
2019's guide of what to do and how to do it in the Bay Area's largest city: San Jose.
Elise McDonough - October 26, 2018