10 total articles - Page 1 of 1
Danksgiving recipe: ‘Mushroom Magic’ from celeb chef Laurie WolfLaurie Wolf - Published on November 22, 2021Read more
Fact: Mushrooms are having a moment. Don’t trip, though. The New Yorker’s ‘Martha Stewart of marijuana edibles,’ author Laurie Wolf, returns with a low-key, easy, savory, winter stuffed mushroom recipe for Leafly readers. (THC only; hold the psilocybin, thanks.) Mushroom Magic These stuffed mushrooms scream Thanksgiving (Indigenous People’s Day) in the most come-hither way. They’re […]
Drive off anxiety with this CBD Arnold Palmer drink recipeLaurie Wolf - Published on July 16, 2020Read more
Increase your chill with this breezy recipe designed by famed chef Laurie Wolf.
Recipe: CBD gummy jewels in pomegranate or orange-lime flavorLaurie Wolf - Published on May 28, 2020Read more
Relaxing cannabidiol? Bursting with fun gummy flavor? Get me two.
How and why to make & bake with cannabis flour (plus a bonus recipe!)Laurie Wolf - Published on August 23, 2018Read more
Making cannabis flour is incredibly easy, and it stores for a long time. It’s also soy-free, gluten-free, nut-free, vegetarian, vegan, sugar-free, low-carb, so, compatible with just about anything!
Recipe: Cannabis-Infused Coconut Roasted Citrus ShrimpLaurie Wolf - Published on April 18, 2018Read more
Toasted, crunchy coconut and tender bites of shrimp make the ultimate cannabis-infused creation in this easy one-pan meal.
Recipe: Cannabis-Infused Pork Belly RamenLaurie Wolf - Published on April 18, 2018Read more
Pork belly is always a mouthwatering addition to any savory recipe. Try your hand at infused noodles with this delectable ingredient.
Recipe: Chicken Burrito Bowl With Infused Sriracha-RanchLaurie Wolf - Published on April 18, 2018Read more
Recipe bowls are all the rage and have been gaining popularity in recent years. Check out this delectable and infused creation on a yummy classic.
Recipe: Infused Goat Cheese and Asparagus FrittataLaurie Wolf - Published on April 18, 2018Read more
Every brunch needs a main dish that will wow the crowd. Check out this cannabis-infused, fancy frittata for your next get-together.
Recipe: Fruity and Infused Breakfast Cereal MilkshakeLaurie Wolf - Published on April 18, 2018Read more
Breakfast cereals are practically made for donuts, cakes, and now smoothies. Make this sweet creation with infused coconut oil and a touch of whipped cream.
Recipe: Cannabis Infused Mini-PancakesLaurie Wolf - Published on April 18, 2018Read more
Fluffy, buttery, and doused in maple syrup—what can be better than this great American breakfast classic? Infusing the ingredients with cannabis, of course.