All Articles

The Leafly team is hanging on Boston Common, soaking up the sights, smells, and celebratory vibe. Hey, where’d you get those garlic fries?

Bruce & Ben roam Sin City. What they find: giant buds, El Chapo’s tunnel, a hit-and-run, a governor-to-be, and Hunter S. Thompson’s Chevy Caprice.

High on the Hog, a cannabis-fed pig dinner in Portland, Oregon, nailed the intersection of cannabis, food culture, seasonality, and sustainability.

The cost of California cannabis is too dang high, so we’re doing something drastic—we’re smoking ‘mids.’

This isn’t about watching high people eat snacks. We want to talk about all the snacks they didn’t eat. What’s your favorite 90s munchie?

I may know a thing or two about cannabis flower, but extracts are a different story. Here are five takeaways from an extraction lab.

Boston Common becomes one big canna-party this weekend. Our inside info and hot picks will elevate your day.

Visiting a cannabis dispensary for the first time? Take some pointers on how to prepare from staffers at Nevada’s The+Source dispensaries.

CBD cocktails are a fun and refreshing way to introduce your friends to this unique cannabinoid. Here are some great recipes to try at home.

Comedian and cannabis activist Ngaio Bealum visits the show to talk about Hempfest, juggling, and his Netflix show Cooking on High.