Cheese reviews
Read people’s experiences with the cannabis strain Cheese.
Pretty good but don't wait too long before smoking it
Very tasty and instant relaxation effect.
My very first strain. It was said to be Cheese x Haze, so it was a good 50/50 hybrid.
This strain convinced me, that hybrids are the best combination possible. I don't like to be stupidly stoned like on K2 or having a great trippy high on Amnesia Haze without any body effects.
This strain seems to be also extremely cool if I am fatigued and tired, even because of sleep loss, I just vape it in the afternoon and I am totally fit at the evening and the next morning like born new!
Overall Cheese is a good strain.
It has a Peppery and earthy taste to it, but this Indica will keep you lifted for some hours; If the marihuana is grew in the right circumsances.
Regards ✌🏻318T
Smoked this a few times out of a bong, and it just makes me feel nauseous and queasy. Doesn’t taste good at all either. I won’t deny that it is potent, but the effects are generally negative for me
This stuff is unreal! I smoked 4 BIG hits from a bowl, and, for the first half of the high, it was the 85% of the sativa's rush of a head high, with a like 15% of indica behind it, which was really cool! And, about 2 hours later, the high shifted to be almost opposite, it felt like the high was then around 70% indica, and 30% sativa, and the transition was just as magical! This stuff WILL end up knocking you out, but it actually perks you up for quite a while prior to doing so. For about 20 minutes after smoking it, I played with one of my cousins (who's just a little kid, don't worry, all parties involved are responsible people), and I then went to stargaze, and the high shifted while I was stargazing. That was an experience. And, I then melted into my air mattress.
Very paranoic for Jess. Okay for Fred, nice high in the beginning but not long lasting. Just goes away, no mellow.
I believe that this strain has more than 18% because I can smoke twice as much government labeled marijuana (Canada) at 22% and I don't get as high. Cheese is amazing nonetheless